Fresh Elephant Garlic by the pound

Elephant garlic contains allicin, just like traditional garlic, meaning it’s long been valued for its potential wellness‑supporting qualities while also offering nutrients similar to leeks and onions. It has been traditionally used as part of a balanced diet to support immune health, promote digestion, and help maintain healthy cholesterol and blood sugar levels. With its extra‑large cloves and milder, smoother flavor, elephant garlic is especially versatile in the kitchen. Grilled, it becomes a rich, smoky, and delicious garnish for meat stews, salads, pastas, or over steak and chicken, and the large cloves make grilling easy. When used raw, it’s much more gentle and palatable than regular garlic, making it a popular choice for fresh dishes. Our fresh elephant garlic bulbs are all‑natural, pesticide‑free, and non‑GMO, delivering great flavor along with traditional nutritional benefits.